JSIERT

STORAGE OF GRAINS

Storage losses in agricultural produce can be very high. Factors responsible for such losses are biotic— insects, rodents, fungi, mites and bacteria, and abiotic— inappropriate moisture and temperatures in the place of storage. These factors cause degradation in quality, loss in weight, poor germinability, discolouration of produce, all leading to poor marketability.These factors can be …

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FERTILIZERS

Fertilizers are commercially produced plant nutrients. Fertilizers supply nitrogen, phosphorus and potassium. They are used to ensure good vegetative growth (leaves, branches and flowers), giving rise to healthy plants. Fertilizers are a factor in the higher yields of high-cost farming. Fertilizers should be applied carefully in terms of proper dose, time, and observing preand post-application …

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Crop Production Improvement and Management

Management and Improvement of Crop Production One can appreciate how challenging it must be to create a plan to boost crop yields that would benefit everyone equally given the vast geographical variation witnessed in India. Varied regions of India have different types of soil, varying amounts of rainfall, varying amounts of groundwater reserves, and of …

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